Vegan Culinary Institute La Dolce Vegan! Challenge:
These are heavenly, delicious, chocolatey, moist and sweet! No need to add the "Buttercream" Frosting and ruin them. I am going to use the Frosting (pg 261) on my Yella Cake that I make on July 8, 2012; so I guess I'll have to wait awhile to taste that!
You're gonna love the frosting! It 's really great (especially with cocoa powder mixed in)
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