Thursday, October 27, 2011

Cajun Herb Mix

I love having this spicy blend on hand. I used some in my Red, Gold, Black and Green Chili. The recipe comes from the book, Herb Mixtures and Spicy Blends.

5 Tbsp. paprika
2 Tbsp. granulated garlic
2 Tbsp. dried onion flakes
1 1/2 tsp. dried oregano
1 1/2 tsp. dried basil
1 Tbsp. cayenne powder
1 1/2 tsp. ground white pepper

Mix all ingredients together. For a milder blend, decrease the amount of cayenne by 1/2.
Makes 2/3 cup.

No comments:

Post a Comment