Eatin' Vegan in Smalltown, USA
Tuesday, September 27, 2011
Mixed Berry Puddin'~pg 207
Vegan Culinary Institute
La Dolce Vegan! Challenge:
Dessert for two!
I used strawberries, blueberries and raspberries. I'm always hesitant to make cooked pudding but this was surprisingly easy and it tastes yummy. This will be a fun dessert to make for my grandkids.
1 comment:
VALLEY VEGAN
September 28, 2011 at 3:08 AM
THANK YOU FOR THE NICE COMMENT ON THE PUDDIN PICTURE.
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THANK YOU FOR THE NICE COMMENT ON THE PUDDIN PICTURE.
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