Sunday, January 29, 2012

Quick Breakfast Quinoa~pg. 50

La Dolce Vegan! Challenge:


I love quinoa so I knew this would be good. The raisins cooked with the quinoa made it sweet enough without adding any sugar. I'm glad this turned out because it kept boiling over on me while I was cooking it. Here is my stovetop that I had just cleaned:

Isn't that lovely!

2 comments:

  1. I liek Quinoa, but have yet to try it for breakfast - so this post is encouraging, so is the stovetop - a sign of good food when it wants to cling to the cooker too :)

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  2. I'll have to remember that the next time I make a really big mess! The food is good!

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