Friday, January 13, 2012

Curried Ginger Butternut Squash Soup~pg. 114

La Dolce Vegan! Challenge:

I liked the flavor of this soup better than the carrot soup from Tuesday. I love butternut squash and this soup had a milder, creamier taste. I added the cilantro just for some color; next time I might add some chopped cilantro for extra flavor.

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