I tried just a little taste. I wasn't sure if the bananas were cooked enough for me since I'm allergic to raw bananas. I think my bananas weren't ripe enough; not much banana taste. I sent some home with my daughter and my husband ate the rest. This was too messy to make and now what do I do with the rest of the phyllo dough? At least I can refreeze it. Not adding this to my 'sweets' list!