Thursday, July 4, 2013

Cumin-Cinnamon Vinaigrette ~ pg. 80

VegCookbookClub July recipes from eat, drink & be vegan by Dreena Burton:

Lots of ingredients for dressing. Got to use my Vitamix blender to try this one out. Worked great! 



Love the flavor ~ sweet and tangy; tastes great on a mixed greens salad.
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3 comments:

  1. BabetteJuly 8, 2013 at 7:41 PM

    I don't think I would dare making a cinammon dressing... it doesn't taste weird?

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    Replies
    1. KelleyJuly 9, 2013 at 7:38 AM

      It only called for 1/8 tsp. of cinnamon and a pinch of allspice; so it just gave a little hint of flavor.

      Delete
    2. BabetteJuly 9, 2013 at 10:16 AM

      I might try it then... but I'm not absolutely sure.

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