Friday, February 10, 2012

Chocolate Pecan Cookies~pg. 216

La Dolce Vegan! Challenge:

I'm sad and disappointed :(  After skipping the last two dessert/sweets recipes I thought I would make this cookie recipe since it sounded so good. Well, I think there is something wrong with the recipe. I noticed the consistency of the dough was like cake batter but I baked them anyway. They turned out all rubbery and gooey. Ugh! What a waste of pecans and chocolate chips. I ended up throwing them away. I wonder if anyone else had the same problem.


  1. Hey I had the excactly same result! What a bummer

    1. Yeah, this will go on the "do not make ever again" list!