Wednesday, October 3, 2012

Ooh-La-La Lasagna

October's cookbook for the VegCookbookClub Chloe's Kitchen:

Ooh-la-la indeed!! This is THE best vegan lasagna I've ever made. The Garden Ricotta is heavenly; I could have just eaten that right out of the food processor.  The leftovers will taste even better tomorrow. Thank you Chloe! I remember watching her on 'Cupcake Wars'. She is so charming and has such a sweet spirit. Now she needs a vegan cooking show pronto!

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