~from Everyday Happy Herbivore:
This Veggie Lo Mein was so easy to throw together for a quick meal! Instead of sauteeing the veggies in just water I did add a little sesame oil to the pan. Oops; not totally oil-free!
I bought a bag of Asian Blend veggies-green & red cabbage, broccoli slaw, carrots, kale and snap peas. I also added some sliced red bell pepper to the mix. After cooking, I tossed the veggies with spelt soba noodles and the Lo Mein sauce.
For extra flavor I topped the Lo Mein with some Gardein Teriyaki Chik'n Strips. Yum!
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