Tuesday, November 27, 2012

Vegetable White Bean Hash

VegCookbookClub November recipes from Forks Over Knives The Cookbook:

Leeks, red bell pepper, garlic, turnip, sweet potato....sounds like this would be a yummy fall weather meal. Ugh-then I added the zest and juice of one orange; neither myself nor my hubby liked that addition! It seems like quite a few of these recipes rely on some type of citrus to add flavor. Doesn't always work though. And I sauteed my leek and pepper in olive oil-I feel so naughty when I use oil and/or salt now. I'm about done with this cookbook for now. I'm eating healthy enough as it is; I need some oil, salt and spice. :)

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